You grew it. You should know how much. MyPlot now tracks harvests by weight or count, logs the value against current market prices, and rolls everything up into a seasonal summary.
The harvest log has been in MyPlot from the start, but it was basic — just a note that you harvested something. We've rebuilt it from the ground up. Now you record quantity (weight or count), and MyPlot tracks the value of that harvest based on recent market prices for that crop. Prices are pre-filled from your recent entries so repeat harvests take seconds.
- "good tomato season"
- "heaps of zucchini"
- "didn't get much from the beans"
- No seasonal comparison
- 47 kg tomatoes, $156 est. value
- Zucchini: 31 harvests over 14 weeks
- Beans: underperformed vs last season
- Season-on-season comparison chart
At the end of the season, your harvest report shows total weight and estimated value by crop, your most productive plants, and how this season compares to the last. If your garlic yielded well and your onions didn't, that's data you can act on.
The valuation is an estimate, not financial advice. We use broad market price ranges as a reference point. The intent is to give you a sense of scale — growing $400 of tomatoes in a 2×3 metre bed is worth knowing — not to produce an invoice. Historical harvests can be back-entered if you have your own records.